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Texas cuisine is influenced by various cultures, including German, British, African American, Cajun/Creole, Mexican, Native American and Asian. Most people associate Texas cuisine with Tex-Mex cooking, but readers will learn that, for instance, the Texas barbecue is equally famous as well as unique in all of the United States.

What has lots of tiny eyes, a hard shiny body, and huge black claws? If you guessed an emperor scorpion, you're right! This book introduces early readers to a mystery animal by describing its features, one by one, using short simple sentences and eye-popping full-color photos. At the end of the book, the secret animal is revealed across a colorful, two-page spread. Young children will love showing off their beginning reading skills as they learn about this dazzling collection of wild and wonderful zoo animals--one clue at a time! Fast facts and habitat maps at the end of the book provide...

This nonfiction book explores the history, culture, customs, and beliefs of California's American Indian tribes including the Chumash, Tongva, Hupa, Yokuts, Quechan, and Coso tribes. Detailed primary source images in conjunction with Spanish text provide 3rd grade students with an inviting reading and learning experience as they build their social studies knowledge. This book includes basic informational text features including a glossary, an index, table of contents, and reader's guide. Students will be intrigued by Native American history with this fascinating nonfiction Spanish book.

Updated for 2020, the months of the year are taught through engaging text and photos that symbolize each month.