Escucho Y Hablo, Leo Y Escribo

Cutting-edge and tried-and-true study techniques for effective and efficient studying are included in this guide designed for use by both students and teachers. Productive study methods for both high school and college students are presented, as are habits that students can intentionally develop to make studying a more pleasurable and less stressful experience. Recommendations that professors can give their students to further encourage positive study habits are also included, as are techniques to increase student appreciation of, and attention to, their class time.

This book is the compilation of seven research studies. Six studies were carried out by the in-service teacher-students from the Master\'s in Education with Emphasis on English Didactics at the School of Education in Universidad Externado de Colombia, and one study was conducted by three professors from the same Emphasis. This issue includes seven chapters. The first article describes the findings from teacher professional development seminars to sensitise teachers towards child rights classroom practices. The second article reports how the implementation of teacher-designed portfolios, based ...

Un mundo de colores, fábulas y canciones, nos lleva hasta el panal de una abejita hacendosa, al asno derribado por la enorme carga, a la oruga convertida en mariposa, al Sol y la cigua llenos de inconformidad, y al grupo de amigos en busca de una vida mejor. Todos los niños disfrutaran de esta interesante historia.

El Programa para la Evaluación Internacional de las Competencias de la población Adulta (PIAAC, Programme for the International Assessment of Adult Competencies en inglés) de la OCDE evalúa las competencias de los adultos de 16 a 65 años. La evaluación mide las competencias de la población adulta en las destrezas clave en: comprensión lectora, matemáticas y resolución de problemas en entornos digitales. Además, recoge información sobre el uso que los adultos hacen de sus competencias en su vida diaria y en el trabajo. Esta evaluación internacional se ha realizado hasta ahora en...